jones bar & cafe

Rainy days are more and more a rarity in these parts, so when one comes, it's more tempting to head out into the world to enjoy the elements than it is to curl up in bed with a book.

When I woke to the sound of tires on wet pavement the other day, I knew I wanted to savor every moment of it. Preferably, outdoors, in search of comfort food with my lover. Setting out to run some requisite errands we decided on bbq, but didn't want to take the last drafty table by the door. That's when we realized we were just across the street from Jones. A dark brick lined bar that's a great evening spot and, for me, an even better lunch spot.

Perfect.

After deciding to sit in a cozy red leather booth against one of the exposed brick walls (versus sitting in the bright, airy, gingham checked cafe area where the same menu is available), we brushed the rain from our coats and settled in for some serious grub. Beer ordered the sausage and onion pizza with a bag of chips (literally!) while I opted for a prosciutto-mozzarella panini served with chive topped mashed potatoes in their own mini cast iron terrine. Our server was sweet (in a genuine as opposed to sugary way) and very attentive, as was the busser who made sure our glasses were constantly full and we had everything we needed. The meal was perfect. The only thing I couldn't figure out is why we don't think to come here more often.

Tip - Make sure you wash your hands before you eat. The bathrooms, and their, ahem, wallpaper, are not to be missed ;)



7205 Santa Monica Blvd
West Hollywood, CA 90046
(323) 850-1727

chalet

Deja vu sets in for me here since this used to be the location of the old Tophat - a serious dive bar where I was able to get away with a little underage drinking way back in the day.

The exterior hasn't changed much - dark and nondescript - but the interior has been beautifully reinterpreted. It's a well sized (not too big, not too small) space with a long bar and couple of tables on one side, and comfy dark leather booths and banquettes along the other. The walls are stacked masonry (reminiscent of the redo at The Lodge), decked with some vintage flea shop-esque paintings of woodland scenery. Arts and crafts style light fixtures dotting the surround dimly light everything to that perfect, 'don't we all look lovely', hue. In short, it's modern cabin cozy.

Another plus is the alt-eclectic jukebox. Def worth the price of admission. While the bartender was easy on the eyes, and the drinks are easy on the wallet, they weren't so easy on the palette. She could use a few more lessons in mixology, so one star off to that.

All in all, great bar - and in such a random locale, Eagle Rock - I'll be back.

Somehow, The Chalet has yet to be overrun by west side wankers or insufferable east side hipsters, so hurry up and get there before they do!

1630 Colorado Boulevard
Los Angeles, CA 90041
(323) 258-8800

Photo courtesy of Kevin K.

trader vics

Oh, the memories ... and not just mine. My gran used to hit happy hour here in the 50's when she still had an office in Beverly Hills. Grandma doesn't remember much, but she does recall the Mai Tai's, which are memorable indeed!

This is mid-century Tiki at it's purest. Part of what I love about T-Vics is that not much has changed since then - including some of the bar and wait staff!

The vibe is old school and cool, the drinks are stiff, and the appetizers get tastier with every drink (pass on the sushi, everything else is good - especially if it's fried!). My poison is the Scorpion which is served up with a big gardenia floating on top. Don't be fooled by the girlish exterior- it's a sweet, smooth concoction that'll knock you on your ass. And if that's your goal, just go straight for the Scorpion bowl (it serves 2-4, depending on the crowd and who has to work in the morning).

I've had dinner here a few times and despite being a bit pricey, it's very good, even if only for the kitsch value.

This is one local spot I'll be very sorry to see go - it's slated for demo (date still TBD) to make way for condo development and a possible Waldorf-Astoria hotel. Damn shame and a big mistake if you ask me. But until then, I'll be there drinking up!

Tip: There are some libations that have actually been pulled from the menu over the years for being too strong (I shit you not). As for my faves on that list, there are some things even I won't reveal, but if you ask real nice, one of the older waiters likely will ; )

9876 Wilshire Boulevard Beverly Hills, CA 90210 (310) 276-6345

el carmen

Hands down, this remains one of my favorite watering holes in town.

I'm a tequila drinker and this is one of my favorite places to enjoy it. The lucha libre theme, the Mezcal Margaritas, the Dune-esque paper lanterns, the velvet wall paintings, the jukebox, the Mezcal Margaritas, the weeknight dj's, the red leather bar chairs, the Mezcal Margaritas, the fact that it's dark enough for me not to care how nasty the little girl's room is and close enough for me stumble home.

Did I mention the Mezcal Margaritas?

All that AND I can get a fish taco?

Love it!

8138 W 3rd St
Los Angeles, CA 90048
(323) 852-1552

l'scorpion

If you know me, you know I'm a tequila drinker, and L'Scorpion is just my kinda tekillya bar.

It's got the look of a dark, seedy, cave of a watering hole, but it's actually clean (the way I like my dining establishments). They have an impressive selection and a number of specialty drinks that were pretty damn good, even to the fussy likes of me.

Knowing I hadn't had a chance to check this place out, The Beer gave me a surprise party here for my birthday a couple of months ago. We were in the back room - the one Manny mentioned in his review - but thankfully had a much better experience.

Thursday nights (which my b-day just happened to be) they do a nice tequila tasting and pairing menu for $45/person. It was a great experience, with surprisingly good food, some amazing tequila and well thought out pairings.

As for the service, we must have gotten lucky because the (scantily clad) waitress we had was very attentive, despite working the front bar area along with a full house in the back. She even stopped by a few times with some special shots for the birthday girl, including some strong fruity concoction the bartender came up with called jungla (pronounced yoongla, think, the tequila version of jungle juice) which was the beginning of the end for me, but damn good at the time.

Sidebar: I rarely get wasted, (even drinking loads of tequila, which seemed to impress the bartender who continued to pour), and this ended up being the first night Beer saw me completely "tossed off my box" as he would say. It was all fine and well until we got into the car, at which point, I realized I had to work in the morning and it was gonna be a loooong night - a long night spent passed out on the cold tile of the bathroom floor until about 4am when I could sit up again. Anyhoo ...

I think even the greatest place is gonna have an off night, so I'd say this one is worth giving a shot -no pun intended- and checking out yourself. Let me know what you thought.

Tip: They have a good happy hour here from 6-8 every night if you live or work in the area.

the bowery

For quick, fresh, anytime fare, don't miss The Bowery on Sunset. I'm lucky to be able to take a quick jaunt across the street for lunch, but this is also a great pick if you're catching a flick at Arclight up the street.

The space is small - it's really a bar with a restaurant - but they somehow manage to get everyone squeezed into the black leather booths and chairs comfortably. The specials, along with the respectable by the glass beer and wine list, line a chalkboard wall which meets a coffered tin ceiling and shiny, white subways tiles which also define the street-side exterior. All in all, it's classic, chic and masculine space with a very clean, east-coast vibe.

Americana lunch standards include a juicy, customizable Burger that's nothing short of heaven with a side of their signature Sweet Potato Fries and a Spinach Salad that makes me want to clean my plate every time. Seasonal specials include a Seared Ahi Tuna dish cooked perfectly and served with a very complementary corn and black bean relish, and a stand up Gazpacho that's great given the Summer heat. For dinner, the Moules Meuniere were fresh and sweet and even got a nod of approval from The Beer, which is not an easy feat.

If you're in the hood, this stop should be on your list.

6268 Sunset Blvd
Los Angeles, CA 90028
(323) 465-3400